We always timely provide necessary complete documents and papers such as Product Self-declaration, TDS, CoA, Test Results, Sample Label Information, Flow chart, MSDS, Nutrition facts, Declaration on ingredients, as well as assist our customers in reviewing product's commitments in accordance with legal regulations, if required.
Our procedures have been determined and agreed upon between departments to facilitate customers in the most convenient and quick manner.
We continuously follow, update, and inform customers of Vietnamese Regulations (QCVN), Vietnamese Standards (TCVN) and other relevant legal documents.
Being controlled by QC Department, our Research Center and factory pride are always capable of complying in the strictest manner with Food Safety and Hygiene standards. Rigorous QC and QA processes have been applied not only to hygienic conditions at the factory but also to goods transportation.
Our factory located in Hiep Phuoc industrial park is certified FSSC 22000, Halal, and HACCP management system.
Thanks to robust investment in technology and upgrading of facilities, we are confident in our ability to produce liquid flavor, powder flavor, encapsulated flavor, extract, turbidity agent, and extract of nutritional ingredients in a unique and creative way.
Our research and development center is equipped with modern technology such as GC/MS, Brookfield Viscosimeter, and Spectrophotometer to manage, analyze and develop food flavorings and nutritional ingredients.
