b52 tài xỉu & Food Ingredients Sweet food

Sweet food

Updating the global trend - balance of experience and consumer health

Application products

Cake/bread products

The pastry category is highly flexible and seasonal, booming on holidays and public holidays (Mid-Autumn Festival, Lunar New Year, Valentine's Day, Christmas, etc.). With the booming of the pastry market in recent years, the tastes and needs of consumers are also increasing.

Today, interesting and unique combinations of fillings and flavors are popular, especially with the trend of taking advantage of inspiration from the flavors of other categories to create breakthrough ideas. Capturing the new needs of consumers, combined with professional experience and advanced technology, we have created products that satisfy consumers' expectations.

PASTRY

Traditional flavors: Milk,, peach, apple, tropical fruit, nuts
Variations: Yogurt, honey, herbs, spices, flowers, green tea, marinated tea.

SALTY CAKE

Traditional flavors: Milk, nuts, Cheese, poultry, other meats
Variations: herbs, spices, mushrooms, mustard, bacon

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Confectionary

We have flavoring solutions for your products to meet your desires, regardless of creating a confectionary product with a classic flavor or a unique and never-before-seen product with new and innovative flavor combinations.
With 23 years of working experience in the flavoring industry, we have accumulated knowledge and expertise to design perfect products for you.

a/ Chocolate confectionery
Classic flavors: chocolate, nuts, orange, caramel, butter, milk and vanilla.
Flavor combinations (variations): honey, matcha, raspberry and alcoholic.

b/ Candy
Classic flavors: fruit, raspberry, citrus, cola, ginger, mint, butter, milk, tutti fruity and pandan.

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AUTHENTIC TASTE SOLUTION

It is our distinct approach to creating unique products for our partners’ high operational returns.

Understanding the culinary taste of consumers in target markets

Each of our product ideas is bred of research on tastes and usage behaviors to meet consumer expectations as much as possible.

Understanding traditional flavors

Understanding traditional flavors is an advantage for us to create products with locally accepted flavors

Updating the global trends

Updating the global trends and proposing suitable ideas of local applications

The harmony of flavors and ingredients

We own a collection of both flavorings and ingredients which lay the ideal foundation for the more effective, more flexible, faster and more proactive development of product ideas.

Solutions to increase experiences

Amid less sugar and salt intake and preference for natural ingredients, we have introduced solutions not only to meet the requirements of consumers' health but also to maintain the entire experience of enjoying the products.